2014

This #ChickenChat Wednesday we're talking bowel movements

This #ChickenChat Wednesday we're talking bowel movements

April is IBS Awareness Month and with it comes a raised awareness to... bowel movements?!


Definitely one of the topics associated Irritable Bowel Syndrome. Not necessarily a topic that comes up at the dinner table, but definitely something that NEEDS some discussion as gastrointestinal conditions affect upwards of 6.7 million Canadians.

This Wednesday April 16th, Chicken Farmers of Canada is hosting a Twitter #ChickenChat focusing on all things IBS. Whether you are someone who knows a lot about Irritable Bowel Syndrome and related gastrointestinal issues, or someone who is looking to improve your health and wellness one meal at a time, this week's #ChickenChat is for you.

#ChickenChat Wednesdays with @chickenfarms @daimanuel @kellyatyeo


No RSVP required, just join us by following the host, @ChickenFarmers , and co-hosts @DaiManuel and @KellyAtyeo , following along with hashtag #ChickenChat Tweet you soon!

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11 Things to Note ( and write down ) when talking about IBS



  1. April is IBS monthFood Diary: Keeping a record of the foods you eat, symptoms you experienced, stress level and your environment can really help health care practitioners develop an individualized treatment plan to manage your symptoms.  Pay special attention to the following foods/ingredients:

  2. Fatty foods: Dietary fat affects how quickly food moves through the digestive tract. This can result in symptoms such as gas/bloating or diarrhea.

  3. Gassy Foods: Foods like cabbage, beans, onions, celery, raisins may cause excess gas.

  4. Caffeine: This stimulates the digestive tract and can result in diarrhea for people with IBS.

  5. Lactose: This is a sugar that is naturally occurring in milk and dairy products. Some people with IBS can’t digest lactose resulting in worsening symptoms of diarrhea, cramps, etc.

  6. Artificial Sweeteners: Pay attention to how your body reacts to artificial sweeteners like mannitol, sorbitol and xylitol, as these can lead to diarrhea and excess gas.

  7. Balance your diet: In general, having a balanced diet in line with Eating Well with Canada’s Food Guide is recommended.

  8. Portion Control: Eat smaller meals to avoid cramping/diarrhea. It’s better to have a mid-day snack than to overtax your digestive system with a large meal at one sitting. 

  9. Go Lean: Choose low-fat options, especially when selecting meat and dairy products. Get inspired with these healthy chicken breast recipes that are low in fat, yet still provide a very high source of protein.

  10. Fibre: Try to include fibre in your diet from vegetables, fruits and whole grains. This may help improve regularity and stools firmness. However, be aware that sometimes, too much fibre can increase symptoms. 

  11. Drink up: Choose the right beverages to drink. The key is to drink plenty of water, especially when you’re increasing your fibre intake. Try to avoid drinking caffeine, alcohol or drinks with artificial sweeteners, as these may worsen symptoms. 


Be sure to join us for #ChickenChat this Wednesday, April 16th at 12 Noon (EST). See you there!

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